Landshare/Garden Update

Oh it's been a while, hasn't it? I'm rubbish at this blogging-regularly thing. Half the time I take the pictures, then forget to write it up.

Anyway, as it's now nearing the end of August, it's time for an update on my landshare experience and garden.

Landshare

Well the potatoes came up nicely, then they started wilting horribly - I think they were being eaten by slugs. We've also had strange weather - it's been either really hot or really wet, so I don't think that has helped much.  Only one of the leeks that were planted survived (well, one and a half) and the carrots didn't do very well, probably because the soil is hard and it's been so dry.

It was strange because it wasn't my vegetable patch - it was J and K's, so while I would have liked to put down some (organic) pest control, they didn't, and it wasn't really my place to interfere. Despite all the problems, there were a few mini-harvests, which looked like this:

 This is right out of the ground - no cleaning. Which shows how dry the ground was. The carrots were tiny and a lot of them had been eaten by something (ants maybe??), so I just ate the remainder raw and they were very sweet and delicious. The potatoes were also really tasty. Onions were small and mainly ended up in salads.

J+K came round a couple of weeks ago with a bit of a bombshell - J had been offered a job elsewhere in the country, so they were leaving. =( Bit of a shame as they were nice, but ah well. They've left me the last surviving leek.

There's another, baby, one too and I'm not sure if it'll grow or just die, but at least this one looks healthy.

I've decided that I'm going to give the veg garden a bit of a go myself, now, so I'm not reoffering my garden on landshare just yet. We'll see how I cope alone!


Herb Garden

The herb garden has been doing really well. The fennel is huge, the parsley and sage are both doing really well as well. The coriander bolted quite quickly, as it was so hot, so I let it go to seed and have been drying it out, hoping to plant some of the seed.

As well as the planted bed, I also have two large pots of mint (I dug those out of the ground and into pots as I'd heard they would take over everything). One large pot of oregano and a pot of feverfew.

Vegetables

My step-grandad   gave me some veg when I went to visit him - a tomato plant and two squash/courgette plants. I shoved them in a grow bag on the patio and here's how they are doing now:

I had the first tomato today as one lone one had ripened - it was really tasty. Lots more on the plant which are startin to ripen now.

Been having problems getting the courgettes to pollinate. I've tried hand-pollinating, but so far only have one successful courgett growing:

Nearly ready to eat this one =D

I've been regrowing celery scraps as well, which seems to be going well. Maybe I'll blog about that later when I have a successfully grown one!

So, the plan is to dig over/weed the landshare plot and maybe plant some winter crops.

Landshare update & Grilled Mediterranean Salad

A Landshare update

Back in January, I posted about Landshare, and how I had decided to offer part of my garden to be turned into an 'allotment' for someone to grow vegetables. I thought I would give you an update on how the process has been going!

Once the snow had melted away and the ground was less frozen, the couple who have adopted part of my garden, J and K, came over and dug out the patch, de-turfing, de-stoning and generally putting in a LOT of hard work in not particularly nice weather. I felt a little guilty that I couldn't do much more than provide lots of cups of tea! Once they'd edged the patch and dug over the soil, they still had to wait a little while for the weather to warm a bit, but then finally they were able to put in some potatoes, then a week later some carrots.

And then I waited. And for ages nothing happened except a few weeds and bits of grass sprung up which J&K came occasionally to remove (more tea-making and cheerleading on my part). The last few weeks though, we've had some very warm days, alternating with wet weather, and the plants have just started to spring up.

Last Sunday J&K came over and added some onion plants to the patch and a polytunnel which I believe is for leeks. I thought I'd share a couple of pictures to show off their hard work!

This is the potato end of the patch, a couple of larger, more obvious plants here, but also lots of smaller ones to be spotted if you look hard!

Onions are next to the polytunnel - three kinds, spring onions, red and white, and then next to them is the carrots. Doesn't look like much is happening there but the small grass-like growth in this section is actually baby carrots =)

Tree overhead could do with some cutting back, but on the whole the plot gets good rain and sunshine and is quite sheltered from the wind.

Close up of the potato plants. Quite exciting!

Now that they've shown me what the plants look like and what the weeds look like, I'll be able to help them out by pulling out weeds when I see them come up. I haven't forgotten about the herb garden idea, but surprise surprise haven't done anything yet.

I do have some lovely bluebells in the wilder parts of the garden though:

Grilled Mediterranean Vegetables and Goats Cheese Salad

I had a roasted Mediterranean vegetable salad at Pizza Express a month or so ago and as I had aubergine, peppers and tomatos, I decided to give it a try myself. No pictures, sadly, as I forgot to take any before I wolfed the whole lot down!!

Serves 2 (though I ate it all myself *blush*)

1/2 large aubergine sliced into 1cm / 1/2inch slices
1 sweet red pepper (I used ramiro) cut into sections
1 large field mushroom cut into sections
3 medium sized tomatoes cut into halves.
1 small goats cheese
mix of salad leaves (I had rocket and spinach)
olive oil for brushing

vinaigrette:
olive oil
balsamic vinegar
dried mint
dried oregano
garlic powder
fresh ground pepper
fresh ground salt

I mixed the dressing up first in a small bowl and left aside so the flavours could absorb.
Sliced all the veg, brushed lightly with olive oil and then grilled.
I was in two minds whether to warm the cheese or not, and in the end I did put it under the grill for just a tiny amount, but I'm not sure that it needed this as I could have just mixed it with the hot veg and warmed it that way.
I arranged the salad on a plate, added some veg and cheese and then some dressing and had with some crusty bread.
It was so, so tasty. I ended up having the second helping too. Ah well, it's mostly good, healthy stuff! =D

-Hannah

Landshare

Last summer I joined the website Landshare and listed my garden.

The idea of the website is that people with space in their gardens can 'lend' the space to a would-be gardener in order to grow vegetables, and then the harvest is split between the landowner and the grower. This struck me as a fantastic idea. I have a garden which I really don't use. I would love to grow veg myself but partly because of my health restrictions and partly because of laziness, I don't. There are so many people out there without gardens, sitting on allotment waiting lists and having to wait years before they can grow their own. I was a little disappointed that I didn't get any response and so, after a couple of months, I just forgot about it.

Then, last week I got a message from the site; someone had inquired about my listing! The guy in question is just a little younger than me and along with his girlfriend wants to be able to grow some fruit and veg, but doesn't have a garden. They also don't have a car, and the only available allotment they could find was too far away. Yesterday they came around to have a look at the garden and briefly chat with me and so come spring, they're going to turn part of the lawn into a veg patch!

They can't start clearing at the moment as it's buried under snow, but hopefully in a few weeks things can get started and I am looking forward to getting some real home-grown produce! I've said that I'm happy to help them, so perhaps this can also inspire me to do more myself - and start that herb garden I've been dreaming about all year!

-Hannah