3 pork and apple sausages *
2 strips bacon *
1/3 large onion *
1 wet garlic
1 small courgette
tin tomatoes *
pasta (c)
fry sausages, then bacon and chop all up into bite size pieces.
add onion and garlic and fry quickly
add courgette and cook briefly
stir in tomatoes and leave to simmer while pasta cooks.
2 portions, one for eating... one for fridge. Probably have leftovers on Monday.
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